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From a tray to a salad, in a week and a half
Microgreens are the tiny first leaves of vegetables and herbs — packed with fresh flavour, and grown in days, not months. Sill & Seed kits give you everything: a reuseable tray, a bag of seed, and a coir mat that holds the moisture while the roots grow. Set it on a bright windowsill, water it lightly, and in about ten days you snip a handful of peppery or tender greens for a salad, a sandwich or a garnish. It is a small, satisfying crop that keeps giving — harvest, water, and grow another tray.










